A resilient vine that thrive in sun rich water scarce African soil, this is our Nero ‘d Africa. Nero is the first wine to be made in South Africa from the Sicilian grape varietal called Nero d’Avola. ​In 2004 Petrus Bosman brought cuttings of this resilient varietal from Sicily in answer to the challenge that is climate change.

The Bosman and Bakoena families have collaborated to embrace diversity, champion excellence and celebrate their African heritage.